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Monday, March 10, 2025

Fluffy Stuffed Pancake Balls

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Ingredients 🛒


1 cup all-purpose flour (or almond flour for keto) 🌾


1 tsp baking powder 🏔️


1 tbsp sweetener (monk fruit, erythritol, or sugar-free alternative) 🍯


1 pinch salt 🧂


1 egg 🥚


¾ cup milk (or almond milk for keto) 🥛


½ tsp vanilla extract 🌿


1 tbsp melted butter 🧈


½ cup filling of choice (chocolate, jam, or cream cheese) 🍫🍓



Instructions 🍳


1️⃣ Mix the batter: In a bowl, whisk flour, baking powder, sweetener, and salt. Add the egg, milk, vanilla, and melted butter. Stir until smooth. 🥣✨


2️⃣ Heat the pan: Use an aebleskiver pan or mini muffin tin. Grease with butter or oil. 🔥🧈


3️⃣ Fill & Cook: Pour batter into each mold, filling halfway. Add a teaspoon of your favorite filling, then cover with more batter. 🥞➡️🍫


4️⃣ Flip & Cook: Once edges start to set, gently flip each pancake ball with a skewer or chopstick. Cook until golden brown. 🔄🍯


5️⃣ Serve: Dust with powdered sweetener, drizzle with syrup, or enjoy plain! 🍁🥄


Would you like a different variation, maybe savory 🧀 or keto-friendly? 😋


Garlic Sesame Beef Stir-Fry

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Ingredients 🛒


1 lb beef sirloin, thinly sliced 🥩


1 onion, sliced 🧅


1 red bell pepper, chopped 🌶️


1 green bell pepper, chopped 🫑


3 cloves garlic, minced 🧄


2 tbsp soy sauce 🥢


1 tbsp oyster sauce 🦪


1 tsp sesame oil 🌿


1 tsp ginger, grated 🫚


1 tbsp sesame seeds ⚪


1 tbsp olive oil 🫒


½ tsp black pepper 🖤


½ tsp red pepper flakes (optional) 🌶️



Instructions 🍳


1️⃣ Marinate the beef: In a bowl, mix beef with soy sauce, oyster sauce, black pepper, and ginger. Let it sit for 15 minutes. 🕒


2️⃣ Heat the pan: In a wok or large pan, heat olive oil over high heat. 🔥


3️⃣ Sauté garlic: Add garlic and cook until fragrant, about 30 seconds. 🧄👃


4️⃣ Cook the beef: Add marinated beef and stir-fry for 3-4 minutes until browned. Remove from pan and set aside. 🥩🔥


5️⃣ Stir-fry veggies: In the same pan, add onion and bell peppers. Stir-fry for 2-3 minutes until slightly tender. 🫑🧅🌶️


6️⃣ Combine: Return the beef to the pan, drizzle with sesame oil, and sprinkle sesame seeds. Toss everything together. 🥢⚪


7️⃣ Serve: Plate and enjoy with rice or cauliflower rice for a low-carb option! 🍚✨


Would you like a different variation? Maybe spicy 🌶️ or keto-friendly?


Bacon and Cheese-Stuffed Tater Tots

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Ingredients


2 cups frozen tater tots, thawed


4 slices bacon, cooked and crumbled


½ cup shredded cheddar cheese (or your favorite cheese)


1 tbsp chopped chives (optional)


1 egg, beaten


¼ cup almond flour (or regular flour)


½ tsp garlic powder


½ tsp onion powder


Salt & pepper to taste


Oil for frying or baking



Instructions


1. Mash the tots: In a bowl, mash the thawed tater tots until they form a dough-like consistency.



2. Mix in flavors: Add crumbled bacon, shredded cheese, chives, garlic powder, onion powder, salt, and pepper. Mix well.



3. Form tots: Take about a tablespoon of the mixture, roll it into a ball, and press slightly to shape into a tot.



4. Coat: Dip each tot into the beaten egg, then roll in almond flour for extra crispiness.



5. Cook:


Frying: Heat oil in a pan to 350°F (175°C) and fry the tots for about 2-3 minutes until golden brown. Drain on a paper towel.


Baking: Preheat oven to 400°F (200°C), place tots on a parchment-lined tray, and bake for 20-25 minutes, flipping halfway.


Air frying: Set to 375°F (190°C) and air fry for 12-15 minutes, shaking halfway through.




6. Serve: Enjoy with sour cream, ranch, or your favorite dipping sauce!




Would you like a variation, maybe keto-friendly or extra crispy?


Saturday, March 8, 2025

cheese bread recipe

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Ingredients:


2 cups all-purpose flour 🌾


1 teaspoon baking powder 🥄


½ teaspoon salt 🧂


1 cup shredded cheese (cheddar, mozzarella, or your favorite mix) 🧀


½ cup milk 🥛


2 tablespoons melted butter 🧈


1 egg 🥚



Instructions:


1️⃣ Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper. 🔥

2️⃣ Mix dry ingredients – In a bowl, whisk together flour, baking powder, and salt. 🥄

3️⃣ Add cheese – Stir in the shredded cheese. 🧀

4️⃣ Combine wet ingredients – In another bowl, whisk milk, melted butter, and egg. Pour into the dry ingredients and mix until a dough forms. 🏺

5️⃣ Shape the bread – Form into a loaf or small rolls. Place on the baking sheet. 🍞

6️⃣ Bake for 20-25 minutes until golden brown and fluffy. 🌟

7️⃣ Enjoy! – Best served warm with butter or extra cheese! 🧈🧀


Want a keto or gluten-free version? 😊


Shrimp & Cheese Toast

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🍤🧀 Shrimp & Cheese Toast


(Regular Version)


Ingredients:


🍞 4 slices of crusty bread


🦐 12 shrimp, peeled & deveined


🧄 2 cloves garlic, minced


🧈 2 tbsp butter


🧂 Salt & pepper to taste


🧀 1 cup shredded mozzarella or gouda


🌿 Chopped parsley for garnish



Instructions:


1️⃣ Preheat oven to 375°F (190°C).

2️⃣ In a pan, melt butter and sauté garlic until fragrant. Add shrimp, season with salt & pepper, and cook for 2-3 minutes.

3️⃣ Toast bread slices lightly, then top with cooked shrimp and shredded cheese.

4️⃣ Bake for 5-7 minutes until the cheese is melted and bubbly.

5️⃣ Garnish with parsley and enjoy warm!

Salisbury Steak with Mushroom Gravy

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🥩 Salisbury Steak with Mushroom Gravy 🍄


Ingredients:


For the patties:


1 lb ground beef 🥩


1/4 cup almond flour (or breadcrumbs) 🌰


1 egg 🥚


1/2 tsp garlic powder 🧄


1/2 tsp onion powder 🧅


1 tsp Worcestershire sauce 🍶


Salt & pepper to taste 🧂



For the gravy:


1 cup mushrooms, sliced 🍄


1/2 onion, sliced 🧅


2 cups beef broth 🥣


1 tbsp Worcestershire sauce 🍶


1 tbsp butter 🧈


1 tsp cornstarch (optional for thickening) 🌽




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Instructions:


1️⃣ Make the patties: In a bowl, mix ground beef, almond flour, egg, garlic powder, onion powder, Worcestershire sauce, salt & pepper. Form into oval patties. 🥩👩‍🍳


2️⃣ Cook the patties: Heat a pan over medium heat with a little oil. Cook the patties for 4-5 minutes per side until browned. Remove and set aside. 🔥🍳


3️⃣ Make the gravy: In the same pan, add butter, mushrooms, and onions. Cook until soft. Add Worcestershire sauce and beef broth. Simmer for 5 minutes. 🍄🧅🥄


4️⃣ Thicken the gravy: If needed, mix cornstarch with a little water and stir into the gravy. Cook until thickened. 🌽💦


5️⃣ Combine: Return the patties to the pan, spoon gravy over them, and simmer for 5 more minutes. 🔄🥘


6️⃣ Serve: Enjoy with mashed cauliflower, mashed potatoes, or roasted veggies! 🥔🥦


Would you like a sugar-free twist or a keto-friendly version? 😊


The Famous KFC Coleslaw Recipe

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The Famous KFC Coleslaw Recipe

Ingredients:

1/2 cup mayonnaise

1/3 cup sugar

1/4 cup milk

1/4 cup buttermilk

2 1/2 tablespoons lemon juice

1 1/2 tablespoons white vinegar

1/2 teaspoon salt

1/8 teaspoon pepper

8 cups finely chopped cabbage (approx. 1 head)

1/4 cup shredded carrot (1 medium carrot)

2 tablespoons minced onion

How to Make It:

-Be sure cabbage and carrots are chopped into very fine pieces (a little bigger than rice)

-Combine the mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt and pepper in large bowl. Beat until smooth

-Add cabbage, carrots, and onions. Mix well.

-Cover and refrigerate for at least 2 hours, if you let it sit over night it’s even better.

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