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| Juicy garlic butter steak bites with creamy cheesy pasta. |
Garlic Butter Steak Bites with Creamy Cheesy Pasta
Introduction
Garlic Butter Steak Bites with Creamy Cheesy Pasta is a rich and satisfying meal that combines juicy, tender steak cubes with a creamy pasta loaded with cheese and flavor. This dish feels like a restaurant-quality dinner but is surprisingly easy to make at home in less than 30 minutes.
The steak bites are seared in a hot pan with garlic butter until golden brown on the outside and perfectly tender inside. Meanwhile, the pasta is coated in a creamy, cheesy sauce that blends perfectly with the savory steak. The combination of buttery steak and creamy pasta creates a comforting dish that is perfect for family dinners or weekend meals.
This recipe is simple, flavorful, and perfect for anyone who loves steak and pasta together. With just a few ingredients and quick cooking time, you can prepare a delicious dinner that everyone will love.
๐งพ Ingredients
For the Steak Bites
- 500 g sirloin steak, cut into cubes
- 2 tablespoons olive oil
- 3 tablespoons butter
- 3 cloves garlic, minced
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon Italian seasoning
For the Creamy Pasta
- 300 g rotini or penne pasta
- 2 tablespoons butter
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup shredded cheddar or parmesan cheese
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon dried parsley
๐จ๐ณ Instructions
1️⃣ Cook the Pasta
Bring a large pot of salted water to a boil.
Cook the pasta according to package instructions until al dente. Drain and set aside.
2️⃣ Cook the Steak Bites
Heat olive oil in a large skillet over high heat.
Add steak cubes in a single layer and cook for 2–3 minutes per side until browned.
Add butter, garlic, salt, pepper, paprika, and Italian seasoning.
Cook for another 1–2 minutes until the steak is coated in garlic butter.
Remove from the pan and set aside.
3️⃣ Make the Creamy Pasta Sauce
In the same pan, melt butter over medium heat.
Add garlic and cook for 30 seconds.
Pour in the heavy cream and stir.
Add cheese, salt, pepper, and parsley.
Let the sauce simmer for 2–3 minutes until thick and creamy.
4️⃣ Combine the Pasta
Add the cooked pasta to the sauce and mix until fully coated.
5️⃣ Serve
Place the creamy pasta on a plate and top with the garlic butter steak bites.
Sprinkle with extra parsley or parmesan if desired.
⏱ Cooking Time
- Prep time: 10 minutes
- Cook time: 20 minutes
- Total time: 30 minutes
๐ฝ Servings
4 servings
๐ก Tips for the Best Steak Bites
- Use sirloin steak for tender bites.
- Cook steak on high heat for a good sear.
- Do not overcrowd the pan while cooking the steak.
- Add a little pasta water if the sauce becomes too thick.
❓ FAQ
What steak is best for steak bites?
Sirloin steak works best because it is tender and cooks quickly.
Can I use another pasta?
Yes, penne, fusilli, or fettuccine work well.
How do I store leftovers?
Store in an airtight container in the refrigerator for up to 3 days.
