🍓🍰 Strawberry Shortcake Frappuccino

 

Here’s a Strawberry Shortcake Frappuccino recipe — a sweet, creamy, berry-filled treat inspired by the beloved dessert!

---

Strawberry Shortcake Frappuccino (Homemade Version)

Ingredients (for 1 tall-sized drink):

• 1 cup ice
• 1/2 cup milk (any kind)
• 1/4 cup heavy cream (optional, for richness)
• 1/2 cup fresh or frozen strawberries
• 2 tbsp strawberry syrup or jam
• 1/2 tsp vanilla extract
• 1/4 cup crushed shortbread cookies or vanilla wafers
• 2–3 tbsp whipped cream cheese or vanilla yogurt (for that “cake” flavor)
• Sugar or sweetener to taste

Toppings:

• Whipped cream
• Extra strawberry sauce or fresh berries
• Cookie crumbs

---

Instructions:

1. Blend:
   In a blender, combine ice, milk, cream, strawberries, syrup, vanilla, crushed cookies, and cream cheese or yogurt. Blend until smooth and creamy.

2. Taste and adjust:
   Add more syrup or sweetener if needed. For a thicker texture, add more ice or frozen strawberries.

3. Serve:
   Pour into a tall glass. Top with whipped cream, strawberry drizzle, and a sprinkle of cookie crumbs.

---

Optional Add-ins:

• A scoop of vanilla ice cream (for extra indulgence)
• A drop of almond extract (to mimic bakery-style cake flavor)
• Freeze-dried strawberries for more berry punch

Would you like a Starbucks-style version or one made with cold brew or green tea?