No-Bake Chocolate Pudding Cake 🍫🍰

 

That dessert looks amazing! It’s a no-bake chocolate pudding cake with ladyfingers—super easy and delicious. Here's a simple recipe you can follow:

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No-Bake Chocolate Pudding Cake 🍫🍰

Ingredients:

• 1 pack of ladyfinger biscuits (savoiardi) 🍪
• 4 cups milk 🥛
• 1 cup sugar
• 1/2 cup cornstarch
• 1/3 cup unsweetened cocoa powder 🍫
• 1/2 tsp vanilla extract
• 1 tbsp butter
• Optional: chocolate shavings or sprinkles for topping 🍫✨

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Instructions:

1. Line the Base
   Place ladyfingers in a single layer in a springform or rectangular baking pan.

2. Make the Pudding
   In a saucepan, mix sugar, cocoa powder, and cornstarch. Gradually whisk in milk until smooth.
   Cook over medium heat, stirring constantly, until thickened (about 8–10 minutes).

3. Finish the Filling
   Remove from heat, stir in butter and vanilla. Let it cool for 2–3 minutes.

4. Assemble
   Pour the pudding over the ladyfingers, spreading evenly.

5. Chill
   Refrigerate for at least 4 hours or overnight until set.

6. Top & Serve
   Sprinkle with chocolate shavings before serving. Slice and enjoy!

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Would you like a vanilla version or a twist like Nutella or coffee flavor?