Sure! Here's a cozy recipe for Creamy Broccoli and Chicken Pasta Bake with some emoji flair:
Creamy Broccoli and Chicken Pasta Bake
๐๐ฅฆ๐ง๐
Ingredients:
- 2 cups cooked chicken, shredded or cubed ๐
- 3 cups broccoli florets, steamed ๐ฅฆ
- 12 oz pasta (penne or fusilli works great) ๐
- 2 cups shredded mozzarella or cheddar cheese ๐ง
- 2 cups milk ๐ฅ
- 2 tbsp butter ๐ง
- 2 tbsp flour ๐พ
- 1/2 tsp garlic powder ๐ง
- Salt & pepper to taste ๐ง
- Optional: 1/4 cup grated Parmesan ๐ง
Instructions:
- Preheat your oven to 375°F (190°C) ๐ฅ
- Cook pasta according to package directions. Drain and set aside.
- In a saucepan, melt butter over medium heat ๐ง. Whisk in flour and cook for 1–2 minutes.
- Gradually whisk in the milk until smooth. Stir constantly until it thickens into a creamy sauce.
- Add garlic powder, salt, and pepper. Stir in 1 ½ cups of cheese until melted and smooth. ๐ง๐ง๐ง
- In a large bowl, combine pasta, chicken, broccoli, and the creamy cheese sauce.
- Pour into a greased baking dish and top with remaining cheese (and Parmesan if using).
- Bake for 20–25 minutes until bubbly and golden on top. ✨
- Let it rest for a few minutes before serving. Enjoy!
Want a vegetarian version or ideas for add-ins?
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