Creamy Broccoli and Chicken Pasta Bake

 

Sure! Here's a cozy recipe for Creamy Broccoli and Chicken Pasta Bake with some emoji flair:

---

Creamy Broccoli and Chicken Pasta Bake
🍗🥦🧀🍝

Ingredients:

• 2 cups cooked chicken, shredded or cubed 🍗
• 3 cups broccoli florets, steamed 🥦
• 12 oz pasta (penne or fusilli works great) 🍝
• 2 cups shredded mozzarella or cheddar cheese 🧀
• 2 cups milk 🥛
• 2 tbsp butter 🧈
• 2 tbsp flour 🌾
• 1/2 tsp garlic powder 🧄
• Salt & pepper to taste 🧂
• Optional: 1/4 cup grated Parmesan 🧀

Instructions:

1. Preheat your oven to 375°F (190°C) 🔥
2. Cook pasta according to package directions. Drain and set aside.
3. In a saucepan, melt butter over medium heat 🧈. Whisk in flour and cook for 1–2 minutes.
4. Gradually whisk in the milk until smooth. Stir constantly until it thickens into a creamy sauce.
5. Add garlic powder, salt, and pepper. Stir in 1 ½ cups of cheese until melted and smooth. 🧄🧂🧀
6. In a large bowl, combine pasta, chicken, broccoli, and the creamy cheese sauce.
7. Pour into a greased baking dish and top with remaining cheese (and Parmesan if using).
8. Bake for 20–25 minutes until bubbly and golden on top. ✨
9. Let it rest for a few minutes before serving. Enjoy!

---

Want a vegetarian version or ideas for add-ins?