NO-BAKE CHOCOLATE CREAM DESSERT

 

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NO-BAKE CHOCOLATE CREAM DESSERT

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INGREDIENTS:

• 8 OZ CREAM CHEESE (SOFTENED)
• 1 CUP POWDERED SUGAR
• 1 TSP VANILLA EXTRACT
• 8 OZ WHIPPED TOPPING (LIKE COOL WHIP)
• 3.9 OZ PACKAGE INSTANT CHOCOLATE PUDDING MIX
• 2 CUPS COLD MILK
• 1 PREMADE GRAHAM CRACKER OR COOKIE CRUST
• (OR HOMEMADE CRUST – SEE BELOW)
• OPTIONAL: CHOCOLATE SHAVINGS FOR TOPPING

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INSTRUCTIONS:

1. MAKE THE CREAM LAYER

   • BEAT CREAM CHEESE, POWDERED SUGAR & VANILLA UNTIL SMOOTH
   • FOLD IN WHIPPED TOPPING
   • SPREAD EVENLY OVER CRUST

2. MAKE THE PUDDING LAYER

   • WHISK PUDDING MIX WITH COLD MILK
   • LET IT THICKEN FOR 2–3 MINUTES
   • SPREAD GENTLY ON TOP OF CREAM LAYER

3. CHILL

   • COVER AND REFRIGERATE FOR AT LEAST 4 HOURS

4. SERVE

   • SLICE AND SERVE CHILLED
   • ADD CHOCOLATE SHAVINGS IF DESIRED

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OPTIONAL: HOMEMADE CRUST

• 1½ CUPS GRAHAM CRACKER CRUMBS
• ¼ CUP SUGAR
• 6 TBSP MELTED BUTTER

MIX ALL TOGETHER AND PRESS INTO A DISH
CHILL FOR 15 MINUTES BEFORE ADDING FILLING

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Would you like this as a printable PDF or with other flavor ideas (like vanilla or peanut butter)?