Here’s a delicious and easy recipe for Crispy Potato Squares — perfect as a snack or side dish!
Crispy Potato Squares π₯✨
Ingredients:
- 3–4 large potatoes, peeled and diced into squares π²
- 2 tbsp olive oil or melted butter π§
- 1 tsp garlic powder π§
- 1 tsp paprika πΆ️
- ½ tsp black pepper and salt π§
- 2 tbsp grated Parmesan cheese (optional) π§
- Chopped parsley for garnish πΏ
Instructions:
- Preheat oven to 425°F (220°C).
- Boil diced potatoes in salted water for 5–6 minutes. Drain well.
- Toss the potato squares in olive oil, garlic powder, paprika, salt, pepper, and Parmesan (if using).
- Spread out evenly on a baking sheet lined with parchment paper.
- Bake for 25–30 minutes, flipping halfway, until golden and crispy.
- Garnish with parsley and serve hot with ketchup, mayo, or dipping sauce!
Would you like a spicy version or something more Mediterranean next?
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