Absolutely! Here's the CREAMY POTATO SOUP recipe in large print for easy reading:

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CREAMY POTATO SOUP

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INGREDIENTS

• 6 medium potatoes (peeled & diced)
• 1 small onion (diced)
• 2 cloves garlic (minced)
• 4 cups chicken broth
• 1 cup heavy cream or milk
• 1 cup shredded cheddar cheese
• 4 strips bacon (cooked & crumbled)
• 2 tablespoons butter
• Salt & pepper to taste
• Fresh parsley for garnish

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INSTRUCTIONS

1. Melt butter in a large pot.
2. Add onion and garlic. Sauté until soft.
3. Add potatoes and chicken broth.
4. Bring to a boil. Then reduce heat and simmer for 15–20 minutes, or until potatoes are tender.
5. Mash some of the potatoes in the pot to make the soup creamier.
6. Add cream, shredded cheese, and half of the bacon. Stir well.
7. Season with salt and pepper.
8. Simmer 5 more minutes.
9. Serve hot. Garnish with remaining bacon, cheese, and parsley.

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