Cheesy Texas Toast

 

Here’s a quick and delicious Cheesy Texas Toast recipe—crispy, buttery, and loaded with cheese!

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Cheesy Texas Toast

Ingredients:

• 1 loaf thick-cut bread (Texas toast or any thick white bread)
• ½ cup (1 stick) unsalted butter, softened
• 2–3 cloves garlic, minced (or 1 tsp garlic powder)
• 2 tbsp chopped fresh parsley (optional)
• 1 ½ cups shredded mozzarella (or mozzarella-cheddar mix)
• ¼ cup grated Parmesan (optional for extra flavor)
• Salt to taste

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Instructions:

1. Preheat Oven:

   • Preheat to 400°F (200°C). Line a baking sheet with foil or parchment.

2. Make Garlic Butter:

   • Mix softened butter, garlic, parsley, and a pinch of salt in a small bowl.

3. Prepare Bread:

   • Spread garlic butter generously on each slice of bread.
   • Sprinkle shredded cheese evenly on top, and add a bit of Parmesan if using.

4. Bake:

   • Bake for 8–10 minutes or until edges are golden and cheese is melted and bubbly.
   • For extra browning, broil for 1–2 minutes at the end (watch closely!).

5. Serve Hot:

   • Enjoy with pasta, soup, or as a snack on its own.

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Would you like a spicy version or one with added toppings like bacon or jalapeños?