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Friday, March 21, 2025

Classic Pineapple Quick Bread

 








Ingredients:


2 cups all-purpose flour ๐Ÿš


1 cup sugar ๐Ÿง‚


1 tsp baking soda ⬆️


½ tsp salt ๐Ÿง‚


1 tsp vanilla extract ๐ŸŒผ


2 eggs ๐Ÿฅš๐Ÿฅš


½ cup butter, melted ๐Ÿงˆ


1 cup crushed pineapple (with juice) ๐Ÿ


½ cup chopped pecans (optional) ๐ŸŒฐ



Instructions:

1️⃣ Preheat oven to 350°F (175°C). Grease a loaf pan. ๐Ÿบ

2️⃣ In a bowl, mix flour, sugar, baking soda, and salt. ๐Ÿฅฃ

3️⃣ Add eggs, melted butter, vanilla, and crushed pineapple (with juice). Mix well. ๐Ÿ๐Ÿฅš

4️⃣ Fold in pecans if using. ๐ŸŒฐ

5️⃣ Pour batter into the loaf pan and bake for 50-55 minutes, or until a toothpick comes out clean. ⏳๐Ÿ”ฅ

6️⃣ Cool, slice, and enjoy! ๐Ÿ˜

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