CHEESY BAKED VEGGIE SANDWICHES

 

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CHEESY BAKED VEGGIE SANDWICHES

INGREDIENTS (MAKES 4 SANDWICHES):

• 8 slices of sandwich bread
• 1 cup grated cheese (mozzarella + cheddar mix)
• 2 eggs
• 1 small onion, finely chopped
• 1 small tomato, finely chopped (remove seeds)
• 1 small bell pepper, finely chopped
• 2 tbsp chopped coriander or parsley
• Salt and black pepper to taste
• ½ tsp chili flakes (optional)
• ½ tsp oregano or Italian seasoning
• 1 tbsp milk or cream
• Butter for greasing (optional)

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INSTRUCTIONS:

1. PREPARE THE TOPPING MIXTURE:

   • Beat 2 eggs in a bowl.
   • Add chopped onion, tomato, bell pepper, coriander, and grated cheese.
   • Mix in salt, pepper, chili flakes, oregano, and milk.

2. ASSEMBLE THE SANDWICHES:

   • Place 4 slices of bread on a tray.
   • Spread the veggie-cheese mixture on each slice.
   • Cover with the other 4 bread slices.
   • Spread more mixture on top and sprinkle some cheese.

3. BAKE:

   • Preheat oven to 180°C (350°F).
   • Bake for 15–20 minutes until golden brown.

4. SERVE:

   • Cool slightly.
   • Cut and enjoy with ketchup or dip!

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Let me know if you want a printable version or an egg-free option!