Ingredients:
2 cups all-purpose flour πΎ
1 tbsp baking powder π₯
½ tsp salt π§
½ cup cold butter, cubed π§π§
¾ cup milk π₯
1 cup mozzarella cheese, cubed π§
1 egg (for egg wash) π₯
Chopped parsley for garnish πΏ
Instructions:
1️⃣ Preheat oven to 375°F (190°C) π₯.
2️⃣ In a bowl, mix flour, baking powder, and salt. Cut in butter until crumbly. π₯π§
3️⃣ Add milk and mix into a dough. Knead lightly. ✋
4️⃣ Roll out dough and cut into small circles. π₯πͺ
5️⃣ Place a cheese cube in the center of each circle and seal tightly. π§✨
6️⃣ Arrange biscuits on a baking sheet, brush with beaten egg π₯, and bake for 15-18 minutes or until golden brown. ⏳π₯
7️⃣ Garnish with chopped parsley and serve warm! πΏπ
Enjoy these gooey, cheesy, fluffy delights! π§π₯π₯ Would you like a sugar-free variation?
.jpg)
0 comments:
Post a Comment